Professional Cooking Second Edition 1989 USED (Old School Book)
USD 4.42 USD
Specifications
| Subject Area | Cooking |
| Item Length | 11.2 in |
| Publication Year | 1989 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.8 in |
| Author | Wayne Gisslen |
| Features | Illustrated |
| Item Weight | 80.2 Oz |
| Item Width | 8.9 in |
| Number Of Pages | 848 Pages |
| Country Of Origin | United States |
Book: Professional Cooking Second Edition. Year: 1989. Flipping through the inside pages, most of the images are black-and-white, like the text, but there are a few pages with colored illustrations. There is yellowing from age.
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