WINE TASTING: A PROFESSIONAL HANDBOOK (FOOD SCIENCE AND By Ronald S. Jackson VG+
USD 27.49 USD
Specifications
| ISBN-10 | 012379076X |
| Item Height | 10 inches |
| ISBN | 9780123790767 |
| Item Length | 9.7 in |
| Publication Year | 2002 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Author | Ronald S. Jackson |
| Item Weight | 35.1 Oz |
| Item Width | 7.4 in |
| Number Of Pages | 295 Pages |
WINE TASTING: A PROFESSIONAL HANDBOOK (FOOD SCIENCE AND TECHNOLOGY) By Ronald S. Jackson - Hardcover *Excellent Condition*.
Related Items
The Unexpected: Navigating Pregnancy During and After Complications (The Parent
Deep Utopia: Life and Meaning in a Solved World by
Mosdos Press Literature Jade Teacher’s Edition Spiral Bound Literature Textbook
Fastest, Longest, Biggest, Lightest Scott Foresman Reading Street 3.4.2 – Sc…
Introductory Statistics by Ross, Sheldon M.
Treat Your Own Back
Music: An Appreciation Hardcover Roger Kamien
Technology and the Future of Health care: preparing for the next 30 years
