VTG Learning About Nutrition Workbook Frank Schaffer Grade 2-3 Teaching Book
USD 9.99 USD
Specifications
| Publication Year | 1989 |
| Type | Duplicating Masters |
| Format | Book |
| Language | English |
| Subject Area | Health Education |
| Author | Barbara allman |
| Educational Level | Grade 2nd-3rd |
| Country Of Origin | United States |
| Subject | Teaching |
The "Learning About Nutrition Workbook" by Frank Schaffer Publications, authored by Barbara Allman, is a teaching book designed for health education in grades 2-3. Published in 1989, this duplicating master book provides valuable information on nutrition in an easy-to-understand format. Focusing on teaching strategies and incorporating practical lessons, this vintage book serves as a valuable resource for educators looking to enhance their students' knowledge of nutrition and health.
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