Foodservice Management By Design Third Edition ANFP Legvold Salisbury Perl
USD 79.99 USD
Specifications
| Number Of Pages | 458 |
| ISBN | 9780578785615 |
| Publication Year | 2021 |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Author | Soniya Perl |
| Subject | General |
The textbook is designed for adult learners and further education students, providing essential information in English language to help readers understand and manage foodservice operations effectively.
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