“Understanding Nutrition by Rady Rolfes and Eleanor Whitney (2015, Hardcover)” is a comprehensive textbook on the subject of nutrition, designed for a college audience. The book covers a wide range of topics such as diet planning, macronutrients, vitamins and minerals, diet and health, fitness, life span nutrition, food safety, and world hunger. With a focus on active learning and interactive resources, this 14th edition offers valuable insights and information on various aspects of nutrition. The book is illustrated and includes highlights on various controversial topics within the field of nutrition, making it an informative and engaging read for students and professionals alike.
Item Tag: 613.2
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Understanding Normal and Clinical Nutrition by Sharon Rady Rolfes: New
“Understanding Normal and Clinical Nutrition by Sharon Rady Rolfes is a comprehensive textbook designed for college students studying health and fitness. Whether you are looking to learn about normal nutrition or delve into clinical applications, this textbook provides in-depth coverage of current topics in a student-friendly format.”.
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Understanding Normal and Clinical Nutrition by Sharon Rady Rolfes: New
“Understanding Normal and Clinical Nutrition by Sharon Rady Rolfes is a comprehensive textbook designed for college students studying health and fitness. Whether you are looking to learn about normal nutrition or delve into clinical applications, this textbook provides in-depth coverage of current topics in a student-friendly format.”.