INTRODUCTION TO FOOD SCIENCE (TEXAS SCIENCE) By Rick Parker – Hardcover
USD 17.75 USD
Specifications
| ISBN-10 | 0766813142 |
| Genre | SCIENCE |
| ISBN | 9780766813144 |
| Publisher | Delamr Cengage Learning |
| Item Length | 9.1 in |
| Publication Year | 2001 |
| Series | Texas Science Ser. |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.2 in |
| Author | Rick Parker |
| Item Weight | 44.1 Oz |
| Item Width | 8.2 in |
| Number Of Pages | 636 Pages |
INTRODUCTION TO FOOD SCIENCE (TEXAS SCIENCE) By Rick Parker - Hardcover.
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